All posts tagged "food history"
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8.3KArts and LeisureWhat Killed the Marlborough Pie?
The Marlborough Pie once graced many a New England table during the winter holidays. It ranked up there with the pumpkin, the...
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60.2K8Arts and LeisureItalian Thanksgiving, or How One Ethnic Group Resisted American Food
The Italian Thanksgiving in New England was and still is a piece de resistance – a masterpiece of Italian and American cooking....
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5.7KArts and LeisureKetchup Made With Sugar? An Offense Against God For Some Mainers
The old saying “As Maine goes, so goes the nation,” may have applied to politics, but never to ketchup. The historic novelist...
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11.7K5New HampshireSarah Josepha Hale, the Little Lady From NH Who Started Thanksgiving
Growing up in Newport, N.H., Sarah Josepha Hale hardly seemed likely to move a president, build a monument or influence a generation...
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13.5K1MassachusettsSquirrel Nut Zippers Return to Massachusetts
Squirrel Nut Zippers, born in Massachusetts and named after a Vermont drunk, left for Texas in 1999 but since returned to their...
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40.0K9Arts and LeisureHow To Talk Rhode Island
To talk Rhode Island requires more than a passing knowledge of the expression ‘No school Fosta Glosta’ or the difference between a...
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